ANDARI, Dyana Kusuma; SUJARWO, Rama Aben; RAHAYU, Premy Puspitawati; ZUL’ADHAR, Ulya Rafa. Physicochemical Properties of Goat Milk Dodol Fortified with Eucheuma spinosum Seaweed. Journal of Agriprecision & Social Impact, [S. l.], v. 2, n. 3, 2025. DOI: 10.62793/japsi.v2i3.72. Disponível em: https://journal.kdp.co.id/index.php/japsi/article/view/72. Acesso em: 28 jun. 2026.